Chef's Table at the New York Academy of Science has been providing on and off-premise Glatt kosher catering for over 15 years. Bruce Sofer, graduate of the French Culinary Institute , the chef and owner of Chef's Table and his staff offer superb catering as well as tasteful floral design. (Under the supervision of R. Moshe Epstein, Cong. Agudas Achim.)
(212) 427 - 1089
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